High in Nitric Oxide

nitrate compounds in beets convert to nitric oxide providing health benefits

No Mess

all the benefits of beets without the mess from juicing

Organic Beets

grown on a USDA organic farm in America

1 SCOOP =
1/2 CUP FRESH BEET JUICE

WHY BEET JUICE POWDER?

CARDIOVASCULAR HEALTH

Additional nitric oxide in the blood may help to widen and relax blood vessels (4)

EXERCISE STAMINA

Studies indicated that drinking beet juice increases nitrate levels, boosting physical performance. (4)

COGNITIVE HEALTH

Nitrates, like those found in beets, increase blood flow to the brain in older people, which may help slow cognitive decline. (4)

HEALTHY WEIGHT

Beet juice is low in calories and fat making it perfect for your morning smoothie. It will also give you an energy boost. (4)

FOR PREGNANCY

Beets are naturally high in folate. Folate helps prevent neural tube defects in the womb. (4)

HEART HEALTH

Research shows that phytonutrients, like flavonoids found in beets, have a positive effect on cholesterol levels. (4)


WHY OPTIVIDA'S BEET JUICE POWDER?

A Patented Food Preservation System

How we are able to use whole-foods in our products

OptiDri™

The Issue: To date, nutrient manufacturers have depended on heat as their mode of dehydration. Freeze dry, drum dry, and spray dry all use heat to eliminate water from the product. Since heat destroys delicate nutrient compounds and water molecules indiscriminately, manufacturers began lowering processing temperatures so they can market the resulting "raw" powders as having higher-than-average nutritional integrity. However, even reducing the heat still damages necessary enzymes and other phytonutrients. It also alters the color and flavor. For some nutrients, like vitamin C, the losses can be as high as 80%.


Freeze drying, as with other heat-source drying technologies, kills vital nutrients while altering the color and flavor.

Optidri™ technology is tuned to specific natural light wavelengths to evaporate water without using heat.

OptiDri™ is a gentle process that preserves all of the nutrients, color, and taste.

Optidri™ is the only technology capable of drying certain varieties of whole foods in their entirety

The Solution: The pioneering technology of Optidri™ does not rely not on heat. Instead, the tuned process uses specific wavelengths of natural light to target and evaporate water molecules. The technology is so gentle it has the unprecedented ability to leave the original phytonutrients, plus the fiber from the skins, seeds, and pulp, totally intact. Optidri™ is the only technology capable of drying certain varieties of whole foods in their entirety.

Why Optidri™ technology is the only raw “standard”

Manufacturers using heat-based technologies calculate the lowest temperature they can use to get the lowest level of nutrition loss. They will self-proclaim that this is the raw “standard.” In reality, any loss of nutrients, color and taste is sub-standard. Optidri™ technology is the only standard for drying and preserving raw fruits and vegetables.

Vegan

Gluten Free

Non-GMO

No Artificial Flavors

USDA Organic

No Synthetics

No Chemicals

No Artificial Sweeteners

just one ingredient

ORGANIC BEET JUICE POWDER

UnBEETable Versatility

Water or Juice

Mix 1 scoop with 1/2 cup of water or fruit juice

Smoothie

Add 1 scoop to your morning smoothie

Garnish

Sprinkle as a garnish over your favorite dishes

Other

Whisk as the last ingredient into sauces, soups, and vinaigrettes