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SYNTHETIC FREE VITAMIN C

Patented Nutrition Preservation

  • prolongs shelf-life by many years
  • compacts to fraction of the original size
  • no enzyme-destroying heat
  • no loss of natural nutrients

OptiDri™ Preserves More Nutrients

Optivida's patented drying system is called OptiDri™. It preserves 100% of the nutrient value of the acerola cherries. Every other type of drying can cause the cherries to lose up to 90% of their nutrients.

Vitamin C is necessary for:

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease. Consult your physician before using any supplement.

High-Potency Source

Optivida Health's vitamin C is a 140 mg per capsule, or 233% of the daily value for viatmin C

Because our vitamin C comes from whole-food, the vitamin C is surrounded and accompanied by other natural whole-food vitamins and minerals. This supplement is a good source of:

Whole Food vs. Synthetic

Acerola cherries are the only ingredient found in this vitamin C nutrient supply. We use the entire cherry, not just the juice. These cherries are naturally high in vitamin C and the co-factors and enzymes that give vitamin C its power.

Ascorbic acid is a synthetic form of vitamin C created from genetically modified (GMO) corn syrup and hydrochloric acid. A synthetic ingredient like this tends to be about 1/10th of the cost of a natural ingredient like acerola cherries.

Dangers of Synthetic Vitamin C

GENOTOXINS

Optivida does not use synthetic Vitamin C. Several studies give details about the dangers associated with the synthetic form of vitamin C. The first study of synthetic vitamin C found chemical agents associated with cell mutations (genotoxins).

The research study (in Science Jun 15, 2001) reported that: "Synthetic vitamin C may contribute to the formation of genotoxins that can lead to cancer."

Dangers of Synthetic Vitamin C

ARTERY DAMAGE

A study presented to the American Heart Association showed: "A link between consumption of only 500mg of synthetic vitamin C (ascorbic acid) per day and a great propensity toward thickening of arteries."

Dangers of Synthetic Vitamin C

MUSCLE DAMAGE

The American Journal of Clinical Nutrition reported that, "The administration of (synthetic) vitamin C significantly hampered endurance capacity."

Key Ingredient:

  • Organic Acerola Cherries
  • Non-GMO plant cellulose (capsules)

Does not contain:

  • Ascorbic Acid
  • Yeast, wheat, egg, soy, corn, milk, gluten, fish, or tree nuts
  • Added sugar or starch
  • Artificial flavors, colors, or preservatives

How to Use

As a dietary supplement, take 1 to 2 capsules before a meal or as directed by a health care provider

All customers especially pregnant or lactating women should check with their healthcare practitioner before using this or any dietary supplement.

References

  • Vitamin C - Health benefits
    • https://www.healthline.com/nutrition/vitamin-c-benefits
  • Vitamin C is 100 times more prevalent in Acerola cherries than other fruit like strawberries or persimmons
    • https://www.sciencedirect.com/science/article/pii/S0308814610014019
    • https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6098779/pdf/13197_2018_Article_3309.pdf
  • Natural Vitamin C - Rich in Antioxidants
    • http://www.chemijournal.com/archives/2016/vol4issue3/PartA/4-2-25.pdf
  • Natural Nutrient not Synthetic Supplement
    • https://www.healthline.com/nutrition/synthetic-vs-natural-nutrients#section4
  • Synthetic vitamins are not the same as whole food vitamins
    • https://www.justlivewell.com/whole-food-vitamins-ascorbic-acid-is-not-vitamin-c/
  • In 2017, China produced about 95% of the world supply of ascorbic acid (vitamin C)
    • https://www.foodbusinessnews.net/articles/10836-vitamin-c-prices-triple-in-a-year-s-time
  • Oral administration of (synthetic) vitamin C decreases muscle endurance performance
    • https://academic.oup.com/ajcn/article/87/1/142/4633311

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