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Optivida Complete Essentials

Strengthen and protect your health with Optivida Health's Complete Essentials - The perfect blend of the highest potency whole food vitamins and minerals coupled with powerful detoxifying agents.

Did you know...

That according to the Center for Disease Control, the first challenge is just getting enough fruits and vegetables into our diets.  Nine out of ten Americans do not receive the nutrition they need to maintain proper health.  The second challenge is that our produce today has declined in nutritional value by 40% over the last 50 years.  Combine these two facts, and it is no wonder our bodies lack what they need to build, repair, support immune function, and stay healthy.

It can easily seem overwhelming, but there is a solution, and that solution lies within Optivida Health's Complete Essentials -- the high potency, whole food, vitamin, and mineral solution.  Complete Essentials has clear advantages over other vitamin and mineral supplements.

The Optivida Advantage

Optivida Health uses proprietary processing that captures and retains all of the nutrients of the organic fruits and vegetables. When you see the final rich, dense powder, it is hard to imagine how much time and money would be necessary to duplicate the nutritional impact on your body. But we tried. We estimated the amounts of whole fruits and vegetables you'd get with one serving of Complete Essentials. Then we purchased the enzymes and probiotics that are also included. It turns out that duplicating the health impact of Complete Essentials would cost MORE THAN $20 per DAY!Compare that cost to less than $3 per day by using by using Complete Essentials; no shopping or cooking required.

Health Benefits of Complete Essentials

What makes Complete Essentials the best option, and what can you expect when you integrate Optivida Health Complete Essentials into your diet and health routine?

  • No added sugars and less than 1 gram of natural sugars per serving
  • Only 40 calories per serving
  • Contains 100% Daily Value of 12 essential vitamins; all from non-GMO fruits and vegetables
  • Contains no synthetics, and no artificial colors, flavors, sweeteners, or preservatives
  • Made from more than 1 pound of 31 fruits and vegetables
  • Offers 8 Detoxifying greens, grasses, and fruits
  • Boasts over 20 plant-derived enzymes for optimal digestion; targeting proteins, gluten, and casein
  • Founded on four decades of pioneering research, contains 5 billion CFU’s from 15 strains of probiotics per serving
  • Has 2000 + milligrams of probiotics promoting nutrient optimizing prebiotics
  • Incorporates 22 whole food antioxidants and botanicals

5 Billion CFU per serving from 15 strains of probiotics founded on four decades of pioneering research:

  • DDS1 L. acidophilus produces enzymes necessary for the digestion of proteins, fats, and lactose (milk sugar); synthesizes vitamin K and specifically inhibits E. coli; reduces diarrhea, urinary, and vaginal infections; enhances calcium metabolism; reduces cholesterol levels.
  • L. brevis helps support bowel function, improves immunity against the flu virus, acts as an anti-allergic, and helps reduce cholesterol and fatty liver.
  • B. bifidum produces vitamins B1, B6, B12, and folic acid and amino acids; inhibits pathogens such as Salmonella, Shigella, Clostridium difficile, Staphylococcus aureus, and Campylobacter jejuni.
  • L. paracasei supports immune function, protects against C. albicans infection, improves gut health and helps prevent plaque regrowth.
  • B. coagulans produces digestive enzymes and antioxidants, and acts as an antibiotic against drug-resistant bacteria.
  • L. reuteri helps support gastrointestinal health, helps reduce the incidence of colic, synthesizes vitamin B12, helps inhibit C. albicans, and acts as an anti-microbial.
  • B. longum may aid in treating ulcerative colitis, have anti-inflammatory effects, and help reduce gastrointestinal distress.
  • L. bugaricus produces beta-galactosidase, the enzyme needed to digest lactose (milk sugar); prevents the growth of Salmonella and E. coli; has anticarcinogenic and antitumor characteristics; and produces lactic acid, which acts as an antibiotic in the gastrointestinal tract.
  • L. plantarum produces enzymes necessary for the digestion of carbohydrates and proteins; and produces lactic acid, the body’s natural antibiotic.
  • L. rhamnosus functions as an antioxidant; stimulates immune function; and aids in the digestion of carbohydrates.
  • L. salivarius produces the B vitamins, vitamin K, digestive enzymes, and lactic acid. It also inhibits many types of food poisoning.
  • B. lactis has an inhibitory effect against H. pylori, helps maintain bowel function, and supports immune function
  • S. thermophilus produces beta-galactosidase, the enzyme needed to digest lactose (milk sugar) and has many anti-tumor properties; protects the body against Salmonella and E. coli.
  • L. casei promotes inhibition of tumor cells, supports gut health and has anti-inflammatory effects.

    2000 + milligrams of Probiotic promoting, nutrient optimizing Prebiotics

     22 Whole Food Antioxidants and Botanicals

    • Chia Seed – an excellent source of omega-3 fatty acids, helps lower blood pressure, improves satiety, assists in maintaining healthy blood glucose levels and helps lower the risk of cardiovascular disease.
    • Flaxseed – rich in omega-3 fatty acids, high in fiber and supports healthy cholesterol levels.
    • Aloe Vera – supports healthy cholesterol levels, assists in lowering blood glucose levels, and improves skin health and supports the digestion.
    • Licorice Root – supports the respiratory system, soothes the stomach, stimulates the adrenal gland and enhances bile production.
    • Parley Leaf – a rich source of antioxidants, supports kidney function, can act as a diuretic, helps boost metabolism, has anti-inflammatory effects, aids hormonal balance and improves insulin sensitivity.
    • Ashwagandha Extract – acts as an adaptogen, supports immune function, enhances sexual desire, has anti-inflammatory effects and may lower blood pressure.
    • Curcumin (Turmeric) Root and Extract – potent antioxidant, acts as an anti-inflammatory, anti-arthritic, reduces joint pain, inhibits cancer growth, improves brain function and protects against Alzheimer’s and related conditions.
    • Cinnamon Extract – contains potent antioxidant compounds, demonstrates a superior ability to reduce fasting insulin, glucose, hemoglobin A1C, total cholesterol, and LDL cholesterol and enhances insulin sensitivity.
    • Green Tea Extract - helps prevent lipid peroxidation, inhibits tumor growth, and acts as an anti-viral and anti-bacterial.
    • Citrus Bioflavonoids - potent antioxidant, improves vascular flow and has anti-inflammatory effects.
    • Ginger – aids in digestion, reduces stomach upset and nausea, reduces arthritis, muscle, and joint pain, and may lower blood sugar and cholesterol levels.
    • Cocoa – high in antioxidants, may lower blood pressure, increases blood circulation, supports learning and memory, improves insulin sensitivity, promotes healthy cholesterol levels and has mood enhancing effects.
    • Peppermint Leaf – helps with stomach upset and indigestion, reduces stomach cramping with irritable bowel, reduces nausea, inhibits histamine production in allergies, supports a healthy respiratory system and has anti-inflammatory properties.
    • Rose Hips – high in vitamin C, supports gastrointestinal function, improves immune health, high in antioxidants and has anti-inflammatory effects.
    • Hops Flower – promotes sleep, high in antioxidant flavonol compounds, anti-viral, supports brain health and may have anti-tumor effects.
    • Orange Peel – potent antioxidant, high in vitamin C, supports healthy cardiovascular function, anti-inflammatory, reduces the effects of carcinogens and supports a healthy metabolism.
    • Garlic – lowers bad cholesterol, has anti-viral effects, high in antioxidants, may lower blood pressure, reduces atherosclerosis (plaque buildup), improves insulin sensitivity, inhibits tumor growth, detoxifying effects, and has anti-inflammatory properties
    • Cayenne Fruit – helps alleviate joint and muscle pain, potent antioxidant effects, supports healthy digestion, linked to weight loss and fat reduction and improves circulatory health.
    • Green Coffee Bean Extract – high in antioxidants, improves metabolism, supports healthy cholesterol and triglyceride levels, reduces blood pressure, may inhibit weight gain.
    • Fennel Seed – supports a healthy digestive system, reduces gas and bloating, supports heart health, high in antioxidants, inhibits tumor growth and supports respiratory function.
    • Black Pepper Extract – enhances nutrient absorption and utilization, improves digestion, supports fat metabolism, acts as an expectorant in upper respiratory conditions and has anti-bacterial effects.
    • Bacopa Monnieri Extract – acts as an adaptogenic, supports brain health, anti-depressant effects, and may improve cognitive functions like mental control and memory in those who have ADHD and other neurological conditions.
    • Artichoke Leaf – acts as a prebiotic, supports healthy cholesterol levels, improves digestion and protects the liver against toxins.

    NUTRITIONAL INFORMATION

    Serving Size:  1 scoop (approx. 11.2g)

    Servings per Container: 30

    Amount per Serving (% Daily Value):                          

    Calories                       40cal

    Calories from Fat        0cal (0%)

    Total Fat                        0g  (0%)

    Saturated fat                 0g  (0%)

    Cholesterol                   0g  (0%)

    Sodium                      35mg (1%)

    Total Carbohydrates  10g  (3%)

    Dietary Fiber                2g  (8%)

    Sugars                          <1g                

    Protein                         <1g  (0%)

    Vitamin A (Plant Phytonutrient Complex)                  900mcg (100%)

    Vitamin C (Plant Phytonutrient Complex)                  90mg  (100%)

    Vitamin D (Plant Phytonutrient Complex)                  20mcg  (100%)

    Vitamin E (Plant Phytonutrient Complex)                  15mg  (100%)

    Vitamin K (Plant Phytonutrient Complex)                  120mcg (100%)

    Thiamin B1 (Plant Phytonutrient Complex)               1.2mg   (100%)

    Riboflavin B2 (Plant Phytonutrient Complex)            1.3mg (100%)

    Niacin B3 (Plant Phytonutrient Complex)                 16mg (100%)

    Vitamin B6 (Plant Phytonutrient Complex)               1.7mg   (100%)

    Folic Acid (Plant Phytonutrient Complex)                 400mcg (100%)

    Vitamin B12 (Plant Phytonutrient Complex)              6mcg (100%)

    Biotin (Plant Phytonutrient Complex)                        30mcg (100%)

    Pantothenic Acid (Plant Phytonutrient Complex)      5mg (100%)  

    Other ingredients:  Natural organic and non-GMO flavors, non-GMO citric acid, non-GMO stevia, non-GMO xanthan gum, non-GMO tapioca, organic rice, non-GMO corn.

    Suggested Use: Mix 1 scoop into 16 fl. oz. cold water, juice, milk, or smoothie. Drink immediately for best results

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