Passionate & Committed For Over 30 Years
OptiVida Health is a newly formed company to continue the mission of its founder Frank Davis. Frank has been in the health and wellness industry for over 30 years and is passionate and committed to providing efficacious and uncompromising nutritional products for himself, his family, friends, and others.
As a child, Frank had every conceivable childhood disease (mumps, measles, pneumonia,..) and struggled throughout childhood and adolescence with a compromised immune system –leading to a constant battle to stay healthy and enjoy the all the sports he loved. In his early 40’s after dealing with hepatitis (twice), mononucleosis (twice), and pneumonia (twice), Frank ended up with chronic fatigue syndrome which incapacitated him and naturally took him out of any sports activities he loved so much.
During the nine months he struggled with the chronic fatigue, he became obsessed with finding a solution and researched any and all options –medical and nutritional. He attended a symposium comprised of numerous PhDs from various Universities across the country (“Foods as a Medicine”-symposium title) who presented overwhelming evidence linking virtually every known disease, illness, cancer, etc. to some form of dietary deficiency. Their collective findings and research validated the adage ‘Let food be your medicine, and medicine be your food.’ The symposium was an ‘ah yah,’ experience for Frank and launched him on a quest to find a way to get all the nutrition on a daily basis as was presented in this symposium as the solution for optimal health.
Being aware of the compromised food supply system in the US –foods grown in nutrient deficient soils, treated with toxic herbicides, pesticides, and fungicides, and being transported over thousands of miles and often weeks of time before ending in your home, Frank set out to find a way to ensure that what foods he ingested indeed had the health-promoting/saving benefits that God had originally designed them to have (prior to man messing with it in the name of profit/speed to market).
Teaming up with a Registered Dietitian with M.S. in clinical nutrition, Frank and Michele (RD) ultimately created a whole food concentrate that had everything the body needed to support a healthy immune system and overall optimal health. The product consisted of 9 servings of organic fruits and vegetables, vitamins from whole food concentrates, minerals as they come from plants, 11 strains of probiotics, antioxidants from whole foods, omega fatty acids from whole foods, plant digestive enzymes.
After one month taking the 1st iteration of the product, Frank recovered from his chronic fatigue. From that time forward until the present age of 71, Frank has virtually been 100% illness free (a couple of minor colds in past 20 years) and currently takes no medications for any condition and hasn’t taken as much as an aspirin in the last 15-20 years. Knowing that if someone like himself could totally change his health/ immune system through proper nutrition, he was convinced it would help anyone and thus has pursued a career in whole food nutrition supplementation.
In his research the more he ‘pulled back the curtain’, the more ‘smoke and mirrors’ Frank found in the food and nutritional supplement business and ultimately realized the only way to ensure product integrity was to control everything from start to finish (farm to fork). He discovered a revolutionary technology that could reduce virtually any food (fruit, vegetable, legume, dairy) to a powder with 0 loss of any color, flavor or nutrition.
Frank invested in the technology, and it became the backbone of being able to ensure the nutritional integrity of whatever he provided in a whole food concentrate. All the fruits, vegetables, etc., were sourced from organic farmers who used sustainable farming practices, and the products tested for nutritional content before converting to powder form. The powders were then tested to ensure that ZERO loss of those nutrients had occurred.
This flagship product was the foundation of a company that Frank built over the last 15 years and ultimately sold last year to a successful group who were inspired by the products and technology behind it. Since selling the company and still having energy and passion for health and nutrition, Frank created OptiGoldHealth to continue his mission and passion for creating and providing uncompromising, proven nutritional products to the market. Besides featuring his original flagship product as a foundation for good health, Frank has recently developed what he considers the next novel and fascinating product in the world of health and wellness. This product, also from an incredible plant, is making big waves in the world of health. Hemp extract has been clinically shown to help in a myriad of health issues.
Consistent with his mission and non-willingness to compromise the product in anyway, Frank has teamed with the best in the space to create the purest, most bio-available, most efficacious hemp extract product on the market – from organically sourced hemp, an extraction process devoid of solvents, alcohol, or heat, to a propitiatory and arguably, the best bio-delivery system on the market.
To help the layman understand the incredible power and benefit of this product, Frank contracted with a renowned and prolific writer, spokesperson, and expert in integrative medicine to write a book/manual about this miracle product. It walks the reader in simple, understandable terms through the A to Z health benefits of hemp extract and helps them in ascertaining what to look for to insure the product will provide maximum benefit.
OptiVidaHealth will continue to seek out and provide the best of the best to meet the needs of a world turned upside down in health and wellness.
Learn more about OptiHemp in the new book, Hemp Health Revolution: The A to Z Health Benefits of Hemp Extract.